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Corny Frank Chowder

* Exported from MasterCook *

CORNY FRANK CHOWDER

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Franks, cut into 1-inch
-pieces
1/2 c Chopped green peppers
1/2 c Chopped onion
2 tb Butter or margarine
1 oz Can cream style corn
1 c Milk
3/4 lb Velveeta processed cheese,
-cubed
1 d Pepper

Saute the frankfurters, peppers, onion in margarine in
a 3-qt. saucepan. Add the remaining ingredients. Stir
until the cheese spread is melted.

Source: Velveeta, Gram's Recipes

Posted by Steve Herrick. Courtesy of Fred Peters.

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