Creamy Tater Soup

* Exported from MasterCook *

CREAMY TATER SOUP

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Low-fat Lunch
Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 c Defatted chicken broth
1 c Chopped onion
3 c Chopped celery, including
- leaves
2 ea Small potatoes, peeled &
- cubed
1/2 ts Salt
1 d Cayenne pepper
1 c Low-fat milk

1. In large saucepan, combine all ingredients except
milk. Cook until vegetables are very tender, about 10
minutes. Cool slightly. 2. Transfer to blender and
blend until smooth. Stir in milk. 3. At this point,
may be stored in refrigerator up to 1-week. 4. Heat
before serving.



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