|
Easy Potato Soup..Magazine
* Exported from MasterCook *
EASY POTATO SOUP..MAGAZINE
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Soups Vegetables
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 ea Bacon
1 t Margarine
1/4 c Onion -- minced
1 c Condensed crm of potato soup
5 oz Water
5 oz Milk
1 x Cayenne pepper
1 x Salt
1 x Paprika
DIRECTIONS
~------------------------------------------------------
~--- COOK BACON UNTIL CRISP. DRAIN ON PAPER TOWEL.
POUR OFF HALF THE BACON DRIPPINGS AND ADD BUTTER.
SAUTE ONION UNTIL TENDER AND LIGHTLY BROWNED. COMBINE
SOUP, MILK AND WATER IN SAUCEPAN. ADD DASH OF CAYENNE
PEPPER AND SALT. HEAT, STIRRING. CRUMBLE BACON AND
ADD TO SOUP ALONG WITH THE ONION. CONTINUE HEATING
UNTI BUBBLY. GARNISH WITH PAPRIKA.
- - - - - - - - - - - - - - - - - -
|
|