Gazpacho

* Exported from MasterCook II *

Gazpacho

Recipe By :FROM MY GARDEN SHOW#5537
Serving Size : Preparation Time :
Categories :New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 green peppers, -- seeded
2 red peppers, -- seeded
1 red onion
2 tomatoes, -- peeled and seeded
2 cloves garlic, -- chopped
2 cups spicy tomato juice
2 tablespoons olive oil
1 tablespoon red wine vinegar
2 teaspoons lemon juice
2 tablespoons dill, -- chopped
2 tablespoons basil, -- chopped
Salt and pepper
Croutes for garnish


In a food processor or blender, combine peppers, onions, tomatoes, and
garlic. Puree to desired consistency. Add tomato juice, oil, vinegar, lemon
juice, herbs, salt and pepper. Chill and garnish with croutes.

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