Kings Arms Tavern Cream Of Peanut Soup

* Exported from MasterCook *

Kings Arms Tavern Cream Of Peanut Soup

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Soups & Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 medium onion -- chopped
2 ribs celery -- chopped
1/4 cup butter
3 tablespoons flour
2 quarts chicken stock or broth
2 cups smooth peanut butter
1 3/4 cups light cream
Peanuts -- chopped

Saute onion and celery in butter until soft but not brown. Stir in flour until
well blended. Add chicken broth, stirring constantly, bringing to a boil. Re
move from heat and put into blender and blend until smooth. Then add peanut but
ter and cream. Stir thoroughly. Return to low heat, do not boil.

busted by sooz

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