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Liz's Potato Cheese Soup
* Exported from MasterCook *
Liz's Potato Cheese Soup
Recipe By : Liz Blehyl
Serving Size : 4 Preparation Time :0:00
Categories : Ann's Best Family Favorites
Pork & Ham Soups
Tried N True
Amount Measure Ingredient -- Preparation Method
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7 Potatoes -- Diced
4 Carrots -- Diced
3 Tbsp Chopped Onion
1 C Water
3 Stalks Celery -- Diced
1/4 C Butter
1/2 C Flour
2 C Milk
1 C Cubed Ham
3/4 Bar Velveeta Cubed
2 Cans Chicken Broth
1 C Broccoli Flowerets
1 Ts Parsley Flakes
Combine first 5 ingredients and cook till tender.
Melt butter in a sauce pan, blend in flour and add milk slowly.
Cook until thickening a little.
Add milk mixture to hot vegetables, add ham, broccoli, cheese, broth and parsl
ey.
Cook until thickens STIR CONSTANTLY AND DON'T BOIL!!!
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