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Mushroom Soup

* Exported from MasterCook *

Mushroom Soup

Recipe By : Hazel Meyer's Freezer Cookbook
Serving Size : 1 Preparation Time :0:00
Categories : Soup

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Mushroom soup concentrate
2 cups beef broth
salt -- to taste
3 tablespoons sherry -- optional

Combine concentrate with broth over moderate heat. When boiling, reduce
heat to low. Add salt and simmer 30 minutes. Add sherry and simmer 5 more
minutes.

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