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Old-Fashioned Onion Soup
* Exported from MasterCook *
Old-Fashioned Onion Soup
Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Soups
Amount Measure Ingredient -- Preparation Method
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3 pounds large onions -- peel, slice thin
1/2 cup butter -- melted
6 slices French bread (up to 8 slices) -- cubed
4 cups chicken broth (up to 5 cups)
Place sliced onions in Crock-Pot; pour in butter and mix to coat onions thoroug
hly. Stir in cubed bread. Add chicken broth to cover; stir well. Cover and c
ool on Low for 10 to 18 hours or on High for 4 to 5 hours, stirring occasionall
y. Stir well during last hour.
Serves 6 to 8
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