Split Pea And Ham Soup

* Exported from MasterCook *

SPLIT PEA AND HAM SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Ham Soups
Legumes Restaurants

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- --------MICKEY'S GOURMET
CKBK-------------------
1 lb Dried green split peas
5 c Chicken broth
5 c Water
1 Meaty ham bone OR 2 smoked
-ham hocks
2 Ribs celery, diced
3 tb Parsley, chpd
1/2 ts Tarragon leaves
1 c Carrots, diced
1 c Onion, diced
1 Leek, white only, sliced
2 tb Dry sherry
1/2 ts Pepper

Garden Gallery, The Disney Inn Soak and rinse peas 20
mins. In 6 qt pot, combine water, broth and peas;
bring to boil. Add ham bone, carrots, celery, leek,
tarragon and 1T parsley. Reduce heat to med low;
simmer, partially covered, stirring occasionally, 1
hr. Remove from heat. Remove meat from bone; shred.
Remove excess fat and return meat to pot. Add sherry,
pepper and remaining 2T parsley. Heat.



- - - - - - - - - - - - - - - - - -