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Split-Pea Chowder
* Exported from MasterCook *
SPLIT-PEA CHOWDER
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Sauces Mcdougall
Vegetarian
Amount Measure Ingredient -- Preparation Method
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4 c Water
1 t Salt
1 Onion
1 Potato
1 c Dry split peas
1 Carrot
1 Celery stalk
1/2 ts Basil
CHOP Onion and Celery DICE Potato GRATE Carrot BRING
water to a boinl and add salt ADD onion, celery,
potato and split peas COOK until vegetables are tender
ADD grated carrot and basil Serve over whole grain
toast, cooked whole wheat or brown rice
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