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Strawberry Soup

* Exported from MasterCook *

STRAWBERRY SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups Fruits

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
MCCALL WHNP81A
2 cups Strawberries; hulled -- crushed
2 tablespoons Lemon juice
3 cups Water
1 cup Sugar
2 tablespoons Tapioca -- quick-cooking
1 cup Sweet white wine

Combine strawberried, lemon juice, water, sugar and tapioca in a medium
saucepan; mix well. Bring to a boil over medium heat, stirring often, and
cook
15 minutes. Stir in wine. Chill. Makes about 5 1/2 cups.

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