Stuffed Pepper Soup

* Exported from MasterCook *

Stuffed Pepper Soup

Recipe By : Taste of Home
Serving Size : 1 Preparation Time :0:00
Categories : Soups & Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Pounds Ground Beef
1 Can Tomato Sauce -- 28Oz
1 Can Diced Tomatoes, Undrained -- 28Oz
2 Cups Cooked Long Grain White Rice
2 Cups Chopped Green Bell Pepper
2 Beef Bouillon Cube
1/4 Cup Packed Brown Sugar
2 Teaspoons Salt
1 Teaspoon Pepper

In a large saucepan or Dutch oven, brown beef; drain. Add remaining
ingredients; bring to a boil. Reduce heat; cover and simmer for 30-40 minutes
or until peppers are tender. Yield: 10 servings.

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