Sweet And Spicy Carrot Soup

* Exported from MasterCook *

SWEET AND SPICY CARROT SOUP

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Main dish Soups
Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c Cold Water
1/2 ts Salt
16 oz Frozen Carrots -- 1 Pkg
1 1/2 c Orange Juice
1/2 ts Nutmeg
1 c Chicken Broth
-----GARNISH-----
1 x Orange -- Thinly Sliced
1 x Mint Sprigs

Combine the water, salt and carrots in a 2 1/2-quart
saucepan; cover and bring to a boil. Reduce the heat
and simmer for 8 to 10 minutes, or until the carrots
are very soft. Remove from the heat and let cool. In
a blender or food processor puree the carrots and
cooking liquid. In a large bowl combine the pureed
carrots with the orange juice, nutmeg, and broth,
blending well. Cover the bowl and refrigerate 2 hours
or until well chilled. Serve cold with a garnish of
one fresh orange slice and one mint sprig.



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