Taste Of Home Baked Potato Soup

* Exported from MasterCook *

TASTE OF HOME BAKED POTATO SOUP

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
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2/3 cup Margarine
2/3 cup Flour
7 cups Milk
4 large Baking potatoes; baked -- peel
4 Green onions -- sliced
12 Bacon slices; cooked -- crumbl
1 1/4 cups Cheddar cheese -- shredded
1 cup Sour cream
3/4 teaspoon Salt
1/2 teaspoon Pepper

In a large soup kettle, melt the margarine. Stir in flour; heat and stir until
smooth. Gradually add milk, stirring constantly until thickened. Add potatoes
and onions. Bring to a boil, stirring constantly. Reduce heat; simmer for 10
minutes. Add remaining ingredients; stir until cheese in melted.
Serve immediately.

Source: Taste of Home Magazine.





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