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Tomato Soup With Pasta
* Exported from MasterCook *
TOMATO SOUP WITH PASTA
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Soups/Stews Ethnic
Appetizers Vegetarian
Pasta
Amount Measure Ingredient -- Preparation Method
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3 tb Olive oil
1 sm Onion, chopped
1 lb Tomatoes, chopped
1 ea Carrot, sliced
1 ea Celery stick, sliced
1 t Salt
1/2 ts Black pepper
1 t Basil
3 pt Stock
1 c Small pasta/broken vermicell
1 tb Chopped parsley
Heat oil in soup pot & gently fry the onion for 2
minutes. Add tomatoes, carrot & celery. Mix wellwith
the oil Sprinkle in the seasonings & stir together.
Fry for 3 minutes. Add stock & bring to a boil.
Simmer for 10 minutes then add pasta. When pasta is
tender, serve, garnished with parsley.
Jack Santa Maria, "Greek Vegetarian Cookery"
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