Vegetable Clam Chowder

* Exported from MasterCook *

VEGETABLE CLAM CHOWDER

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Soups Seafood
Microwave

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tb Margarine or butter
1 pk (16 oz.) frozen mixed
Vegetables (such as Broccoli
Corn and Red Peppers mix)
2 cn (6 1/2 ounces each) minced
Clams, drained
3 c Milk
1 t Salt
1/8 ts Pepper

Place margarine and frozen vegetables in 3-quart
microwavable casserole.
Cover tightly and microwave on high 8 to 10 minutes or
until hot. Stir in remaining ingredients. Cover
tightly and microwave on medium- high (70%) 10 to 12
minutes, stirring after 5 minutes, until hot.



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