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Frogmore Stew
* Exported from MasterCook *
Frogmore Stew
Recipe By : mh6x+@andrew.cmu.edu (Matthew Hughes)
Serving Size : 8 Preparation Time :0:00
Categories : Stews
Amount Measure Ingredient -- Preparation Method
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3 tablespoons Old Bay Seasoning
3 tablespoons Salt
1 1/2 gallons water
2 pounds Kielbasa -- or smoked sausage
12 ears corn -- broken into 3-4 inch
4 pounds shrimp -- in shells
In a large stock pot, add the seasonings to the water and bring to a boil.
Add sausage and boil, uncovered, five minutes. Add corn and count five
minutes (begin counting immediately, don't wait until water is boiling).
Add shrimp and count three minutes. Drain immediately.
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