Frogmore Stew

* Exported from MasterCook *

Frogmore Stew

Recipe By : mh6x+@andrew.cmu.edu (Matthew Hughes)
Serving Size : 8 Preparation Time :0:00
Categories : Soups & Stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tablespoons Old Bay Seasoning
3 tablespoons Salt
1 1/2 gallons water
2 pounds Kielbasa -- or smoked sausage
12 ears of corn -- broken into 3-4 inch
4 pounds shrimp -- in shells

In a large stock pot, add the seasonings to the water and bring to a boil.
Add sausage and boil, uncovered, five minutes. Add corn and count five
minutes (begin counting immediately, don't wait until water is boiling).
Add shrimp and count three minutes. Drain immediately.




- - - - - - - - - - - - - - - - - -