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Hunter's Stew Dish For Royalty
* Exported from CookWorks for MasterCook II *
Hunter's Stew Dish For Royalty
Recipe By : Public domain recipes converted from Meal Master format
Serving Size : 6
Preparation Time: 0:00
Categories : Beef Dishes Soups, Stews and Chilis
Amount Measure Ingredient -- Prep
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1/2 pound mushroom -- sliced
1 cup Polish sausage -- sliced
2 pounds sauerkraut
1/2 pound beef -- or pork
1 large apple -- peeled/sliced
20 ounces canned tomatoes
1 cup bacon -- coarsely chopped
1/4 cup water
5 each peppercorns
1 each bay leaf
6 each potato -- steamed
(1c leftover meat may be substituted for beef/pork) Squeeze sauerkraut
or, if canned, drain. In a large casserole put sauerkraut, mushrooms,
apple, tomatoes, peppercorns, bay leaf and 1/4 c water. Cover and
simmer for 75 minutes. Add sausage, meat and bacon. Simmer 1 hour
longer. Serve with steamed potatoes. Steamed Potatoes: Boil peeled
potatoes in salted water to cover, with a spoonful of butter added.
When cooked drain, add butter and teaspoon of chopped dill and let stand
covered for 5 minutes.
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