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Hunter's Stew Dish for Royalty
* Exported from MasterCook II *
Hunter's Stew Dish for Royalty
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Meats Main Dish
Londontowne
Amount Measure Ingredient -- Preparation Method
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1/2 pound Mushrooms -- sliced
1 cup Polish sausage -- sliced
2 pounds Sauerkraut
1/2 pound Beef or pork
1 each Apple, lg -- peeled/sliced
20 ounces Can tomatos
1 cup Bacon -- coarsely chopped
1/4 cup Water
5 each Peppercorns
1 each Bay leaf
6 each Potatos -- steamed
(1c leftover meat may be subst for beef/pork) Squeeze sauerkraut or, if
canned, drain. In a large casserole put sauerkraut, mushrooms, apple,
tomatos, peppercorns, bay leaf & 1/4 c water. Cover and simmer for 75
minutes. Add sausage, meat and bacon.
Simmer 1 hour longer. Serve with steamed potatos.
Steamed Potatos:
Boil peeled potatos in salted water to cover, with a spoonful of butter
added. When cooked drain, add butter and teaspoon of chopped dill and let
stand covered for 5 minutes.
Mrs. Louis Radaj
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