Shrimp Indian Sauce

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

Title: Shrimp in Indian Sauce
Categories: Indian Ethnic Main dish Fish Quick
Servings: 4

1 1/2 lb raw shrimp 2 T butter
1/2 c finely chopped onion 1/4 t dried red pepper
1/2 t ground cumin 1 ea Juice of a lime
1 c sour cream 1/2 c plain yoghurt
1/4 c chopped fresh coriander 1 x Salt & pepper to taste

Shell and devain the shrimp. Rinse well and pat dry. Set Aside.
Heat the butter in a skillet and add the onion. Add the chili. Cook
briefly and add the shrimp, salt and pepper to taste. Cook, stirring
often, about three minutes. Add the cardamom and cumin and stir. Add
the lime juice, sour cream, and yoghurt. Bring gently to a boil
stirring. Sprinkle with coriander and serve hot with saffron rice.

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