Millet Stew

* Exported from MasterCook *

Millet Stew

Recipe By : McDougall Cookbook - Volume 1
Serving Size : 1 Preparation Time :0:00
Categories : Crockpot Grains

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Cup millet
4 Cups water
2 onions - cut in wedges
2 potatoes - cut in large chunks
2 carrots - cut in large slices
1 Cup celery - cut in large slices
1/2 Pound mushrooms - chopped
2 bay leaves
1/2 Teaspoon basil
1/2 Teaspoon thyme

Instructions: ------------- Toast millet in dry skillet for about 5
minutes. Stir constantly to prevent burning. Add all ingredients to
crockpot and cook 4 hours at high or 8 hours at low.





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