New Orleans Gumbo

* Exported from MasterCook *

New Orleans Gumbo

Recipe By : Mom Dye's recipe
Serving Size : 8 Preparation Time :0:00
Categories : Bacon Rice
Shrimp Tomatoes
Vegetables Skillet/Wok Recipe

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 slices bacon -- diced
2 diced onions
1/2 green pepper -- diced
1 stalk celery -- diced
28 to 30 ounce can tomatoes -- undrained
9 ounce pkg. frozen okra -- sliced
cooked rice for 8
1 small can shrimp -- drained (opt.)

Brown bacon slightly. Add and cook over Low heat, all diced vegetables.
Add tomatoes and continue to simmer. Wash, stem and cook separately okra.
Drain. Add okra to other ingredients + some of okra cooking liquid.
Season with salt and pepper to taste. Serve over cooked rice. Can add
shrimp with okra to dish.

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NOTES : Mom just called this okra and tomatoes. I usually buy presliced
frozen okra.