Oyster Stew With Vegetables

* Exported from MasterCook *

OYSTER STEW WITH VEGETABLES

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Mexican Seafood
Soups/stews

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pt Oysters -- Shucked
1 c Onion -- Chopped, 1 Large
1 ea Green Bell Pepper -- Chopped,*
1 ea Clove Garlic -- Minced
2 tb Margarine Or Butter
8 oz Tomatoes -- Cut Up, 1 can
2 ea Potatoes -- Peeled, Chopped
1/2 c Olives -- Sliced, **
2 tb Capers
1 t Salt
1/4 ts Marjoram -- Dried, Crushed
1/8 ts Cinnamon -- Ground
1 x Cayenne -- Dash Of
2 ts Vinegar

* Bell pepper should be of a medium size. **
Olives should be the green pimento-stuffed.



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