Turkey Tortilla Stew

* Exported from MasterCook *

TURKEY TORTILLA STEW

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Ground meat

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 ts Olive oil
1 1/2 lb Ground turkey, skinless --
Cooked
1/2 c Onions
1/2 c Bell peppers -- chopped
2 Cloves garlic -- minced
2 1/2 c Water
14 1/2 oz Crushed tomatoes
16 oz Pinto beans, canned --
Drained
15 1/2 oz Dark red kidney beans --
Drained
10 3/4 oz Tomato soup, condensed
1 c Frozen corn kernels --
Thawed
1/4 ts Black pepper
1 c Low-fat tortilla chip
Crumbs

In a skilllet heat oil over medium heat. Add turkey,
onions, bell peppers, and garlic. Cook until turkey is
no longer pink and vegetables are tender. Stir in
water, crushed tomatoes, pinto beans, kidney beans,
tomato soup, corn kernels, and black pepper. Heat
until mixture is bubbly. Reduce heat to low and simmer
30 minutes.

Recipe By : The Great Turkey Cookbook



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