Easy Buttermilk Biscuits

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Title: Easy Buttermilk Biscuits
Categories: breads, breakfast, biscuit, sthrn/livng
Yield: 16 biscuits

2 1/2 c flour; all-purpose
3 ts baking powder
1 ts salt
1/2 ts soda
1/3 c butter; melted
1 c buttermilk

Combine flour, baking powder, salt, and soda. Add butter and
buttermilk and stir to form a sticky dough. Knead a few times on a
lfoured board to make a smooth ball. Roll out to 1/2 inch thickness.
Cut into 2 inch rounds. Place biscuits on greased cookie sheets.
Bake at 450 degrees for 10 to 12 minutes.

SOURCE: Southern Living Magazine, sometime in the 1970's. Typed for
you by Nancy Coleman.


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