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Mom's Cheese Biscuits
* Exported from MasterCook *
MOM'S CHEESE BISCUITS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Biscuits Mom
Amount Measure Ingredient -- Preparation Method
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1 c Flour
2/3 c Cheddar, grated
2/3 ts Sugar
1/2 ts Salt
1/3 ts Baking powder
1/2 ts Baking soda
1/2 c Buttermilk
1/8 c Oil (up to 3/4 C, if
-need
d)
Work flour together with cheese until cheese is
well-coated. Add sugar, salt, baking powder and soda.
Make a well in mixture; pour in buttermilk and oil,
mix. Add more flour if too wet and soft, or if too
dry, add more buttermilk. Mix thoroughly, but no more
than you have to. If right consistency, will hold its
shape.
Spoon out onto greased cookie sheet 1 1/2 to 2 inches
apart. Bake between 425 to 450 degrees F. about 25
minutes.
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