Tea Biscuits

* Exported from MasterCook *

Tea Biscuits

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Flour -- sifted
4 teaspoons Baking Powder
1/4 teaspoon Salt
3 tablespoons shortening -- up to 5 TB
2/3 cup Milk

Pre-Heat oven to 450F.

Combine flour, banking powder and salt in bowl. Cut in Crisco until
mixture resembles small peas. Add Milk and stir together until mixture
comes away from sides of bowl. Put on a floured surface and knead for a
few seconds. Bake until golden brown (12 minutes)

Recipe from: Mrs. Ruth Daly (My Mom!) Posted by: June Daly Del Re
Converted by MMCONV vers. 1.00




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