Ale Bread

---------- Recipe via Meal-Master (tm) v8.01

Title: Ale Bread
Categories: Breads
Yield: 8 servings

2 c Unbleached flour 1 cn (12 oz) beer or
ale(no lite)
2 ts Baking powder 1 x Handful chopped green onion
1 x Dash salt 1 x Handful grated cheese (opt)

Stir flour, salt, and baking powder together. Add beer. Stir in green
onions and cheese, if desired. Knead dough briefly, adding more flour
if sticky. Shape into a round loaf and place in a greased pie pan or
on a greased cookie sheet. Bake at 375 degrees for 30 minutes, until
golden brown or until loaf sounds hollow when tapped.

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