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Beer Bread#1

* Exported from MasterCook *

BEER BREAD #1

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
From: NCBK03B
3 c Self-rising flour*
3 tb Sugar
12 oz Warm beer.

Place in a greased and floured loaf pan. Bake at 350 for 1 hour. * Or
regular flour, 3 & half tsp. baking powder, and 1 & half tsp. salt This is
the only simple recipe I know and it happens to be the one you want. I
think this is one of the only breads you can't mess up on.

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