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Beer Cheese Bread
* Exported from MasterCook *
Beer Cheese Bread
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Quick Breads
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups all-purpose flour -- unsifted
1/2 cup whole-grain wheat flour
2 tablespoons sugar
1 1/2 teaspoons baking powder
1 teaspoon onion flakes -- instant minced onion
3/4 teaspoon baking soda
1/2 teaspoon salt
2 cups Cheddar cheese -- shredded
1 cup beer
2 eggs
1/3 cup oil
Preheat oven to 350 F. Oil and flour 9x5 inch loaf pan. Set aside.
Mix all purpose flour, whole wheat flour, sugar, baking powder, onion
baking
soda and salt in medium mixing bowl.
Add remaining ingredients. Beat with electric mixer at medium speed about
1
minute, scraping bowl occasionally. Pour into prepared pan.
Bake at 350 F, 50 to 60 minutes, or until wooden pick inserted in center
comes
out clean. Immediately remove from pan. Cool on wire whisk..
Makes 1 loaf of course....
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