Yellow Rice

* Exported from MasterCook *

YELLOW RICE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Indian Side dish
Rice Vegetarian
Ethnic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tb Ghee
1 md Onion, chopped
1/2 ts Turmeric
2 Bay leaves
4 Cloves
4 Black peppercorns
2 1" cinnmaon sticks
2 Black cardamom pods
2 c Brown rice, presoaked
3/4 c Water
3 tb Green peas
1 t Salt
1 pn Saffron

Heat ghee in a skillet. Saute onion over a medium heat till golden.
Reserve some of the onion for garnishing later.

Add turmeric to the skillet. Stir & heat briefly. Add the rest of the
spices in order. Mix well.

Add the rice & stir a few times. Pour over water, stir & bring to a boil.
Reduce heat, mix in peas & salt, cover & cook for 10 to 15 minutes.
Sprinkle with saffron & reserved sauted onion. Serve hot.

Michael Pandya, "Indian Vegetarian Cooking"



- - - - - - - - - - - - - - - - - -