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Brown Bread #1



----- Recipe in Meal-Master v7 Importable Format

Title: Brown Bread #1
Categories: Bread Osg1966
Servings: 1

1/2 c Molasses
Sugar
1 ea Egg
1/2 ts Salt
1 pt Milk; sour
1 c Flour; white
1 qt Graham flour
1 tb Baking soda
1 c Raisins

Measure 1/2 - 3/4 c. molasses, filling remainder of cup with sugar.
Roll raisins in flour before adding to batter. Bake in very slow oven
1 1/2 hours.

Note: Very slow oven is 240 - 350 F.

Source: Fairview Grange, Morgan County, OH
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