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Coconut Bread#3
* Exported from MasterCook *
COCONUT BREAD #3
Recipe By : Rec.Food.Recipes (Chili Dog)
Serving Size : 1 Preparation Time :0:00
Categories : To Post
Amount Measure Ingredient -- Preparation Method
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3 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups sugar
1 cup vegetable oil
4 eggs -- lightly beaten
2 teaspoons coconut extract
1 cup buttermilk'
1 cup shredded coconut
1 cup chopped walnuts
Combine flour, baking powder, baking soda and salt; set aside. In a large bowl
combine sugar, oil, eggs and coconut extract. Add dry ingredients alternately
with buttermilk; stir just until moistened. Fold in coconut and nuts. Pour
into two greased and floured 8 1/2 x 4 1/2 x 2 1/2 inch loaf pans. Bake at
325~F. for 1 hour or until breads test done. Cool 10 minutes in pans before
removing to a wire rack to cool completely.
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NOTES : yield: 2 loaves
Posted to Fabfood 1/99
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