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Cornell Bread

MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: CORNELL BREAD
Categories: Breadmaker, Brunch
Yield: 1 servings

MMMMM------------------MICHAEL HATALA RJHP21A-----------------------

MMMMM---------------------FOR 1-1/2 LB. LOAF--------------------------
1 pk Yeast
3 c Bread flour
3 tb Soy flour
3 tb Nonfat dry milk powder
3 tb Wheat germ
1 ts Salt
2 tb Honey
2 tb Butter
1 Egg
1 c Plus 2 Tbsp. warm water

Add all ingredients, select white bread, and push start.

NOTE: This widely known Cornell bread (developed at Cornell
University we understand) is high in protein with its nutritionally
enriched flours. From Loafing It by DAK

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