Crawfish Bread

* Exported from MasterCook *

Crawfish Bread

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Seafood
Crawfish Wrv

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Waldine Van Geffen VGHC42A
1/4 cup Melted butter or margarine
2 cup Sifted all-purpose flour
3 lg Eggs
1 teaspoon Salt
1 1/2 teaspoon Baking powder
1 cup Milk
1/2 teaspoon Thyme
1/2 teaspoon Chopped garlic
1/4 cup Chopped green onions
1/4 cup Chopped parsley
10 ounce Cooked crawfish tails -- chop
-just a little

Preheat oven to 375~. Oil and flour a 9x13x2" pan. In bowl mix margarine,
flour and eggs. Remove lumps. Add remaining ingredients and combine. Place
batter in prepared pan and bake for 30 to 40 minutes until done.
(wrv)

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