Crock-Pot Cornmeal Dumplings

* Exported from MasterCook II *

Crock-Pot Cornmeal Dumplings

Recipe By : Rival Crock-Pot Cookbook
Serving Size : 7 Preparation Time :0:00
Categories : Crockpot Soups

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 C All-Purpose Flour
1/3 C Cornmeal
1 Tsp Baking Powder
1 Tbsp Sugar
1 Ea Egg -- beaten
2 Tbsp Skim Milk
2 Tsp Oil

In med bowl, stir together flour, cornmeal, baking powder and sugar.

In smal bowl, mix egg, milk and oil. Stir into the dry stuff, mixing til just
combined.

Drop mixture by rounded teaspoonfuls on top of the soup. Cover; cook 30
minutes more without lifting the lid (no cheating] til the end of cooking. 6
to 8 servings.

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NOTES : Supposed to put these on the Mixed Bean Soup with Cornmeal Dumplings
(these are them].