Dilly Bread

* Exported from MasterCook Mac *

Dilly Bread

Recipe By : Susan Pasquale <spasqual@LINKNET.KITSAP.LIB.WA.US>
Serving Size : 1 Preparation Time :0:00
Categories : Breads, yeast*

Amount Measure Ingredient -- Preparation Method
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2 tablespoons chopped green onions
1 tablespoon butter
1 cup cottage cheese
1/4 cup warm water
1 package yeast
2 tablespoons sugar
2 teaspoons dill seeds
1 teaspoon salt
1/4 teaspoon baking soda
1 egg
2 1/2 cups flour

Saute onion in butter.
Stir in cottage and remove from heat.

Stir yeast into warm water.
Combine rest of ingredients and add yeast mixture.
Stir in onion, butter, and cottage cheese.

Let rise in bowl till doubled.
Stir down and transfer to a loaf pan.
Let rise again.
Bake at 350F for 34-50 min.

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Serving Ideas : Good with winter soups.