English Muffin Bread(For Bread Machines)

* Exported from MasterCook *

English Muffin Bread (For Bread Machines)

Recipe By : The Bread Machine Cookbook by Donna German
Serving Size : 6 Preparation Time :0:00
Categories : Breadmaker

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 C Water
2 Tsp Sugar
1 Tsp Salt
1/4 Tsp Baking Soda
3 C Bread Flour
3 Tb Nonfat Dry Milk
2 1/4 Tsp Yeast

Note: Ingredients are for Large Loaf (about 1.5 lbs), adjust # of
servings for Medium or Small loaf. Put all ingredients in machine in
the order suggested by your machine's manufacturer and fire it up on
the regular bread cycle. The top of the loaf should come out sunken,
this is normal. The texture and taste is just like English Muffins,
this is GREAT for toasting!

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