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Fruit Nut Loaves
* Exported from MasterCook *
FRUIT NUT LOAVES
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Breadmaker
Amount Measure Ingredient -- Preparation Method
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1 pk RED STAR Active Dry Yeast
3 c Bread flour
3 tb Sugar
1 1/2 ts Salt
1/2 ts Ginger
1/2 ts Nutmeg
2 tb Butter, room temperature
3/4 c Milk (80'F.)
1/2 c Water (80'F.)
1 Egg, room temperature
1/2 c Diced fruit, finely cut
1/2 c Pecans, chopped
A subtle blend of flavors: dried fruits, pecans,
nutmeg and ginger. A perfect choice for gift giving
any time of the year.
Place ingredients into pan in the order listed.
Makes 1 1 1/2 lb loaf.
For the ARM-100, select "SWEET BREAD" setting and
place the baking control knob at 12 o'clock.
For the ARM-150R, select "YEAST BREAD" and "MEDIUM"
baking control.
For the ARM-300/350/500/550/600/800, select "MEDIUM"
setting.
Before the end of the secondary kneading, the
electronic beeper will sound 10 times. At this signal,
add dried apricots and pecans.
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