Garlic Cheese Bread

* Exported from MasterCook *

GARLIC CHEESE BREAD

Recipe By :
Serving Size : 150 Preparation Time :0:00
Categories : Breads Dips

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----WALDINE VAN GEFFEN VGHC42A-----
6 cups Parmesan -- grate
1 cup Dried oregano
1 cup Dried parsley flakese
3 cups Butter or margarine -- soft
12 Cl garlic -- mince
3 cups Vegetable oil
18 Loaves French bread -- 1/2" sl
18 pounds Mozzarella -- shred

Combine parmesan, oregano and parsely; mix well and set aside. In a large
mixing bowl, beat butter and garlic. Gradually beat in oil until smooth. Spread
over 1 side of bread. Place with buttered side up in greased large shallow
baking pans. Top each slice with 1/4 c mozzarella. Sprinkle with parmesan
mixture. Bake at 400~ for 10 to 12 minutes or until the cheese is melted and
top is lightly browned. Serving 2 slices per person.

Source: Taste of Home.





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