Sambal Dabo Lilang

* Exported from MasterCook *

SAMBAL DABO LILANG

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Condiments

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 md Onion, cut into
-thin strips
1 sm Tomato (ripe),
-cut into small cubes
1 t Basil (fresh),
-chopped fine
1 Lime rind, chopped
-into tiny pieces
1/4 c Lime juice (fresh)
1 sm Hot red chili (fresh),
-stemmed, seeded, cut
-into thin strips
1 sm Hot green chili (fresh),
-stemmed, seeded, cut
-into thin strips

Mix all of the ingredients together in a bowl. Let it sit for several
hours, stirring occasionally.

NOTES:

* Indonesian relish with lime, chili and basil -- This recipe comes from
the "Time/Life Pacific and Southeast Asian Cooking." I've been unable to
find a recipe even remotely resembling it in any other Indonesian cookbook.
I like to cross-reference recipes and learn where they came from, but only
the Time/Life reporters seem to have found this one. In any event, it's
quite wonderful. Not for the faint of heart.

: Difficulty: easy.
: Time: 5 minutes preparation, 2 hours sitting.
: Precision: no need to measure, but count the chili peppers.

: Brian Reid
: DEC Western Research Laboratory, Palo Alto CA
: reid@decwrl.DEC.COM -or- decwrl!reid

: Copyright (C) 1986 USENET Community Trust



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