Monster Bread

---------- Recipe via Meal-Master (tm) v8.02

Title: MONSTER BREAD
Categories: Christmas, Breads
Yield: 32 servings

2 tb Butter
2 lb Bread dough
1 tb Sugar
1/8 ts Cinnamon

------------------------------FOR DECORATIONS------------------------------
Raisins
Licorice
Marshmallows
Fruit leather

--------------------------NUTRITIONAL INFORMATION--------------------------
84 * calories per serving
2 * g protein per serving
2 * g fat per serving
137 * mg sodium per serving
14 * g carbohydrate per serving
3 * mg cholesterol per serving

Melt butter. Shape dough into a disc. Cut horizontally almost all the way
through, leaving about 1/4" uncut along one side. Open, brush with half
the butter and sprinkle with sugar and cinnamon. Close and press edges
together. Roll into a 10" circle. Put on a baking sheet, cover and let
rise about 30 minutes. Use scissors to cut holes for a mouth and eyes.
Push foil into holes to keep them open. Cut deep gashes into top of head
for spiky hair. Press raisins into dough to make eyebrows. Brush with
remaining butter. Bake until bread sounds hollow when tapped, about 40
minutes. Remove foil and continue baking until lightly browned, about 5
mnutes. Decorate with candy while bread is still warm. Work time: 30
minutes Total time: 1 hour, 45 minutes

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