Pecan Banana Bread

---------- Recipe via Meal-Master (tm) v8.01

Title: Pecan Banana Bread
Categories: Breads
Yield: 1 servings

1 3/4 c Whole wheat pastry flour 2 Ripe bananas, mashed
1/2 c Maple syrup 1/2 c Pecans, coarsely chopped
1 ts Baking powder 1 ts Grated lemon peel
1/4 ts Baking soda 2 Eggs, slightly beaten
1/2 c Butter

In a large bowl, mix first 5 ingredients with fork; then use knives to cut
in butter until mixture looks crumbly. With fork, stir bananas, pecans,
lemon peel, and eggs into flour mixture, until flour is just moistened.
Spoon batter into lightly oiled 9" x 5" loaf pan. Bake at 350 degrees for
40-50 minutes or until toothpick comes out clean. Cool at least 10 minutes
before slicing.

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