Prune Bread

* Exported from MasterCook *

Prune Bread

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Dessert Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Eggs -- well-beaten
1 1/2 cups White Sugar
1 cup Cooking Oil
2 cups Flour
1 teaspoon Soda
1 teaspoon Cinnamon
1/2 teaspoon Salt
2 sm Jars Baby Food Prunes(strained
W/ tapioca)

Mix well. Pour into Bundt pan that has been well greased or a 10" tube pan
may be used. Bake at 325 for 45 min. or til toothpick comes out clean.



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