Quick Raisin Bread

* Exported from MasterCook *

QUICK RAISIN BREAD

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Osg

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Flour
2 ts Baking powder
1/4 ts Baking soda
3/4 ts Salt
1/3 c Sugar
1 c Raisins
2 c Cereal flakes
1 ea Egg
1 1/2 c Buttermilk
4 tb Shortening -- melted

Dredge raisins in small amount of flour, sift dry
ingredients together and add raisins and cereal. Beat
eggs slightly, add milk and melted shortening, blend
well with first mixture but do not overmix. Bake in
greased loaf pan 350 F. about 1 hour.

Note: Type of cereal not given, corn or bran could
probably be used.

Source: Ruth Hutchinson, Marathon Grange, Clermont
County, OH



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