Refrigerator Rise White Bread

---------- Recipe via Meal-Master (tm) v8.01

Title: Refrigerator Rise White Bread
Categories: Breads
Yield: 4 servings

6 1/2 c Unbleached Flour * 2 pk Active Dry Yeast
2 tb Sugar 1 tb Salt
2 1/4 c Hot Water (130 degrees F.) 1/4 c Butter or Margarine **

* Use up to this much flour. Use only enough flour to make a soft
dough and to keep from sticking when kneading. ** Butter or margarine
must be at room temperature or use the same
amount of vegetable oil.

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