SWEDISH RYE, AUNT MILLY SWEDENBORG's

* Exported from MasterCook Mac *

SWEDISH RYE, AUNT MILLY SWEDENBORG's

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Bread Machine Bread Mailing List
Breads Ethnic
Grains

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Water
1 tablespoon Butter
2 tablespoons Molasses
2 tablespoons Orange Rind -- grated
2 tablespoons Brown Sugar
2 tablespoons Powdered Milk
1 teaspoon Salt
1 tablespoon Gluten
1 cup rye flour -- pumperknickel
2 cups Bread Flour
1 1/2 teaspoons Yeast

Works well in 1-1/2# Regal breadmaker

Use: sweet cycle if possible

Here is a recipe I got from my old Swedish Aunt. She used to make it by
hand/memory and I asked her to write the recipe down for me.

>From: bj29@mirage.skypoint.com (bjjan)




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Per serving (excluding unknown items): 1725 Calories; 22g Fat (12% calories
from fat); 49g Protein; 335g Carbohydrate; 46mg Cholesterol; 2348mg Sodium