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Salt And Pepper Sticks
* Exported from MasterCook II *
SALT AND PEPPER STICKS
Recipe By :
Serving Size : Preparation Time :
Categories :New Text Import
Amount Measure Ingredient -- Preparation Method
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1 (5 oz.) pkg. refrigerator biscuits
1 egg white -- slightly beaten
Coarse salt
Coarse pepper
Poppy seed
Caraway seed
Halve each biscuit and roll into a pencil shape. Dip in hot
water. Place on greased cookie sheet. Brush with egg white.
Sprinkle some with salt, some with pepper or poppy or caraway seed.
Bake at 400 degrees for 5 to 8 minutes.
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