Savory Zucchini Bread

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Title: Savory Zucchini Bread
Categories:
Yield: 1 servings

1 c biscuit mix
1 sm onion; finely chopped
1/2 ts salt
1/2 ts seasoned salt
1/2 ts oregano
1/2 c parmesan cheese
1 red pepper or tabasco
2 tb parsley; chopped
1 cl garlic; crushed
1/2 c vegetable oil
4 eggs; slightly beaten
3 c zucchini; thinly sliced

Mix all ingredients, adding zucchini last after other ingredients are
well mixed. Bake at 350F for 25 minutes in a greased 13x9x2-inch pan.

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